By Robert Bernstein, Special to the Voice - 1/28/2005
In the movie "Dr. Strangelove," General Jack D. Ripper was afraid his
"precious bodily fluids" would be contaminated by a Communist fluoridation
plot, so he drank only distilled water or rainwater — never tap water.
Back in the 1960s, people laughed at that paranoid delusion. But in 2002,
Americans paid $7.7 billion for bottled water, and sales continue to
increase. And the environmental impact is not funny.
Every year, about 1.5 million tons of plastic go into water bottles
globally, using processes that release toxics such as nickel,
ethylbenzene, ethylene oxide and benzene. In the United States alone, 1.5
million barrels of oil are consumed in making the bottles. Most bottles
end up in landfills, adding to the landfill crisis. Additional oil is used
to transport and refrigerate the bottled water.
And what about the water itself?
Many people drink bottled water believing it is safer than tap
water. But this is not guaranteed. The Environmental Protection Agency
(EPA) has strict quality standards for tap water, but the EPA does not
oversee bottled water.
Bottled water sold across state lines is
regulated by the Food and Drug Administration
(FDA). While the FDA requires water sources to be "inspected,
sampled, analyzed and approved," it has only one inspector, so the
industry itself does the inspecting. Nor do the FDA regulations prevent
bottling companies from drawing water next to industrial sites,
underground storage tanks, or dumps.
Most bottled water is actually just tap water that has been treated
or filtered in some way. And what about bottled water that really does
come from remote springs? That water may be more desirable for human
consumption. However, the ecosystem impacts can be quite large.
Removing spring water from local aquifers deprives the surrounding
areas of that water. This can change the osmotic pressure and cause salt
to infiltrate the aquifer. Nestlé is one of the companies that uses spring
water. In Mecosta County, Michigan, a judge has ruled that Nestlé must
stop pumping from a site that is threatening the surrounding ecosystem.
Nestlé has at least 75 spring sites around the country and is actively
looking for more.
The Sierra Club is also concerned about environmental justice.
Replacing public tap water with private bottled water is an example of
privatization of an essential resource. If there are concerns about the
quality of tap water for drinking, those concerns should be resolved to
the satisfaction of everyone. People with more money should not be opting
out of having these problems solved for everyone else.
More immediately, Nestlé received $9.6 million in tax breaks to
site their Ice Mountain bottled water plant in Mecosta County, Michigan.
Yet in Detroit more than 20,000 families have had their water shut off
because they could not pay their water bills when the state refused to
provide a subsidy. How do such policies measure up to the United Nations
declaration "The human right to drinking water is fundamental to life and
health"?
In Santa Barbara, there is no evidence of actual public health
concerns with the tap water, despite popular belief to the contrary. Some
people do not enjoy the flavor of the water here. The flavor of the water
is largely due to minerals picked up by the water in the rocky water
tunnels from the reservoirs. It is ironic that people want to have these
"contaminants" removed and then they pay good money to buy mineral
supplements to have these minerals replaced in their diets.
When I first arrived in Santa Barbara for graduate school in 1982,
everyone I met told me I absolutely had to drink bottled water.
Fortunately, the dental hygienist at the UCSB dental clinic told me that
was not true. She told me that if you drink the local water for a couple
of weeks, you become accustomed to the minerals and the water will taste
just fine.
I have been drinking the unfiltered local tap water for over 22
years as my primary source of fluid and she was absolutely correct.
If you find that the taste of the local tap water does not suit
your personal preference, you can provide the same treatment that the
water bottlers do. All you need is a good filter for your tap. This will
provide filtered water for one-tenth the cost of bottled water and you
will also be avoiding the plastic leached from the bottles.
Finally, if you need to carry water with you, buy a good bottle and
simply refill it.
Much of the information for this article comes from the Sierra Club
Web site (www.sierraclub.org/cac/water/bottled_water) which may be
consulted for more information. Ending the use of bottled water will be
good for your health, the environment and environmental justice.
Robert Bernstein is Environmental Justice Chair for the Sierra
Club — Santa Barbara Group.